Keke e otlolohileng
| Keke e otlolohileng | |
| Paka: | 4/1 |
| Mofuta: | Cake ea litsebi tse sebetsang ka mollo |
| Sehlopha: | F4 / F3 / F2 |
| Lekhetho: | 30mm |
| Palo ea lithunya: | 25S |
| Kakaretso ea boima ba phofo bakeng sa khetla ka 'ngoe: | Hoo e ka bang 300g ~ 500g |
| ETSA: | 1.4G |
| Packaging: | 5-lera masenke tekanyetso lebokose |
| Nako ea thomello: | Hoo e ka bang matsatsi a 45 kamora konteraka e saennoe. |
| Sebaka sa Tšimoloho: | Pingxiang, Jiangxi, China |
| Boema-kepe: | Shanghai / Beihai China |
Re ka fana ka phello e ka tlase. Le sehlahisoa se ka etsoa ho latela litlhoko tsa bareki:
“Peony, Wave, Strobe, moqhaka oa Brocade, Crackling, Chrys., Glitering, Palmtree, Willow, Gold Ti willow, Mine, Waterfall, Butterfly, Red heart, Smile sefahleho, Crossette, selikalikoe sa Cossette, Octopus, Moving star, Whistling, Whirl , Ka Tlaleho, Ka mohatla, Ka pistil… ”
Ngola molaetsa oa hau mona ebe u o romella ho rona
